Last updated on July 25, 2023
Today, I have a delightful dessert recipe that you can whip up whenever you feel like treating yourself. It’s a no-bake Keto Strawberry Cheesecake, and the best part is, it’s completely vegetarian. So, whether you’re a bachelor, someone who avoids eggs, or simply a dessert lover, this recipe is for you. And the icing on the cake? You don’t even need to worry about baking!
During my recent trip, I discovered a new brand of Cream Cheese made right here in India. Not only is it incredibly low in carbs, but it’s also completely sugar-free. That’s definitely something to be excited about!
So, the next time you go grocery shopping for your Keto diet needs, keep an eye out for this fantastic Cream Cheese.
In this cheesecake recipe, we’ll be using fresh strawberries. If you want to lower the carb content, you can reduce or even omit the strawberries. Alternatively, if you prefer a lemon-flavored cheesecake, you can add a dash of lime juice instead.
For the crumb base, I’ve used a combination of almonds and walnuts. However, feel free to customize it to your liking. You can skip the walnuts and use flax seeds instead, or use only almonds if you prefer. As for the butter, I used Amul Butter, but any unsalted butter you have at home will work just fine.
In case you can’t find cream cheese at your local store, don’t worry! You can still make this delicious cheesecake using freshly made paneer or cottage cheese and hung curd or Greek yogurt.
Remember, this cheesecake is best enjoyed chilled, especially with summer just around the corner. It’s the perfect dessert to have ready in your fridge for a refreshing treat.